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Scotch Custard

Posted on November 9, 2012November 7, 2012 by linda
This yummy baked custard uses real scotch.  I like to use a strongly flavored scotch for maximum impact. For 6 servings you’ll need: 2 1/2 cups heavy cream 1/3 cup dark brown sugar 5 egg yolks ... Read More

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Hi! My name is Linda. I live in Silicon Valley. My "farm" is a suburban back yard where I try to grown anything that can survive my level of care. I hope you enjoy my thoughts on quilting, cooking and gardening.

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