I gave my husband these cool molecular gastronomy kits for Christmas. This weekend we got our foam on with the whipper. The kit includes a cream whipper with 3 decorative tips, N2O catridges, gelatin,...Read More
A few weeks ago I tried a recipe for basil custard that failed miserably. The ice cream machine rescued me and inspired me to create this basil ice cream. For this recipe you’ll need: 2 cups h...Read More