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Countdown to Christmas – Smoked Duck Liver with Onion Jam

Posted on December 9, 2013January 11, 2014 by linda

If you’re making smoked duck take the time to smoke the livers too.  What else are you going to do with them?

Countdown to Christmas - Smoke Duck Liver with Onion Jam

Believe it or not, in our family this recipe is almost as popular as the duck itself.  Even the kids eat liver.  Wow.

The recipe is here.

 

Posted in RecipesTagged appetizer, Christmas, finger food, holiday, jam, liver, onion, party, starter

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Hi! My name is Linda. I live in Silicon Valley. My "farm" is a suburban back yard where I try to grown anything that can survive my level of care. I hope you enjoy my thoughts on quilting, cooking and gardening.

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